Why Buy a Beef Share - Reason #2
Customized Cuts
Most people are used to shopping for beef the way that they shop for anything - they just grab whatever’s available off of the grocery store shelf.
A beef share, however, isn’t one-size-fits-all - it’s a personalized, premium meat experience designed around your household’s real needs. And you get to pick EXACTLY what you want.
This is one of the biggest advantages to investing in a beef share - your ability to customize how your meat is cut and portioned - tailored exactly to how you cook and eat. .
You’re in Charge of the Cuts
When you buy retail meat, you’re limited to whatever cuts are in stock - often pre-cut to standard sizes that don’t always fit your preferences. But with a beef share, you get to choose things like:
The thickness of your steaks
Roast sizes based on your household size
How much ground beef you’d like
Whether you'd prefer more stew meat or more roasts
Whether to include bones, organs, or suet (tallow)
This means you’re not just buying any old meat - you’re getting a custom selection of cuts made just for you.
Less Waste, More Efficiency
When cuts are tailored to your portion size, you waste less. No more leftover half-steaks or struggling to finish a three pound roast for just two people.
With custom butchering, your meat fits your freezer and your meal plans.
Make the Most of Your Beef
Do you have a favorite recipe that calls for specific cuts?
Maybe you prefer thin-cut steaks for fast weeknight meals or thick ones for the grill?
I even have customers who have extra roasts turned into ground beef - because that’s what works best for their family.
Your beef share can be portioned in a way that makes every meal easier to plan and cook.
It’s Easier Than You Think
Not sure how to fill out a cut sheet? Don’t worry—I’ll guide you through the entire process.
Whether it’s your first time or your tenth, our butcher and I can help you create the perfect balance of cuts to suit your needs.
Buying a beef share means getting exactly what you want - every time.
It’s meat YOUR way - cut to fit your life, not the grocery store’s shelves.
